If you or someone you love has been recently diagnosed with coeliac disease, you could be eligible to receive gluten free foods on prescription. Simply select your country of residence, and, if you live in England, fill in your postcode to check if your area is prescribing.
Your country is prescribing gluten free foods*. Request your Glutafin Taster Box by clicking the button below to sign up.
* Please note: local policies are constantly updated, and issuing a prescription is at the discretion of your GP.
A staple pastry for any cook, remember how important it is to knead your pastry before using in your recipe of choice.
225g Glutafin Gluten Free Select Multipurpose White Mix
110g butter at room temperature
1 medium egg, beaten
1 tbsp cold water
A little extra mix for dusting
Add 1tsp of salt for savoury pastry
25g grated Parmesan for a cheese pastry (optional)
25g caster sugar for a sweet pastry (optional)
If using Glutafin Gluten Free Multipurpose White Mix increase water to 1 – 1 ½ tbsp.
1. Place half the weighed Flour Mix into a large bowl, with the butter, egg, water (and Parmesan cheese or caster sugar if adding). Combine to a smooth paste with a fork. Work in the remaining weighed mix. Bring together into a ball.
2. Transfer dough to surface dusted with Flour Mix and knead for 1 minute. Wrap in cling film and chill for 20-30 minutes to ease rolling.
3. Knead again for 1 minute and roll out and use as desired.
225g Glutafin Gluten Free Select Multipurpose White Mix
110g butter at room temperature
1 medium egg, beaten
1 tbsp cold water
A little extra mix for dusting
Add 1tsp of salt for savoury pastry
25g grated Parmesan for a cheese pastry (optional)
25g caster sugar for a sweet pastry (optional)
If using Glutafin Gluten Free Multipurpose White Mix increase water to 1 – 1 ½ tbsp.
1. Place half the weighed Flour Mix into a large bowl, with the butter, egg, water (and Parmesan cheese or caster sugar if adding). Combine to a smooth paste with a fork. Work in the remaining weighed mix. Bring together into a ball.
2. Transfer dough to surface dusted with Flour Mix and knead for 1 minute. Wrap in cling film and chill for 20-30 minutes to ease rolling.
3. Knead again for 1 minute and roll out and use as desired.
If you or someone you love has been recently diagnosed with coeliac disease, you could be eligible to receive gluten free foods on prescription. Simply select your country of residence, and, if you live in England, fill in your postcode to check if your area is prescribing.
Your country is prescribing gluten free foods*. Request your Glutafin Taster Box by clicking the button below to sign up.
* Please note: local policies are constantly updated, and issuing a prescription is at the discretion of your GP.